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Hidden Gem: Bonterra Winemaker Dinner at the Las Olas Wine & Food Festival



Winemaker Dinner | Jeff Cichocki of Bonterra Vineyards

Bonterra Winemaker Dinner at Timpano

Please join Timpano Chophouse & Martini Bar and Chef John Davis as they present a Las Olas Wine & Food Festival Winemaker Dinner with Jeff Cichocki of Bonterra Vineyards (featured sponsor of the festival). For Reservations Call : 954.462.9119 … limited space!

The Menu & Wine Pairings:

Hors d’oeuvres
Selection of Imported and Domestic Cheeses and Fresh Fruit with Bonterra Cabernet Sauvignon, Bonterra Roussanne

1st Course
Pan Seared Jumbo Scallop, Mache Salad with Honey Dew Vinaigrette with Bonterra Sauvignon Blanc

2nd Course
Fresh Herb Bread Crusted Chilean Sea Bass, Fingerling Potatoes, Baby Carrots, English Peas, and Rainbow Micro Green, with a Sauvignon Butter
with Bonterra Chardonnay

Intermezzo

3rd Course
Toasted Pepper Corn Crusted Filet, topped with Pan Seared Foie Gras and Braised Swiss Chard, Huckleberry Reduction with Bonterra Syrah

4th Course
Spiced assorted Truffles with a Mandarin and Pine Nut Marmalade with Bonterra Muscat

$150.00 per person not including tax & gratuity. For Reservations Call : 954.462.9119
Timpano Chophouse & Martini Bar • 450 East Las Olas Boulevard • Ft. Lauderdale, FL

The Las Olas Wine and Food Festival is sponsored by Premier Beverage.

 

south florida food and wine

examiner.com article

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Posted in Events and Fort Lauderdale by on May 9th, 2010 at 11:33 am.

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